This post is SOOO overdue... and should have been done two weeks ago!
But, hopefully some of you still have a "Super Bowl Frenzy" going on.
Since I now live in Green Bay, a bunch of us watched the game together...
... as the Packers went on to win!
We were all supposed to bring 1 dish, so of course, I made my mom's
"Cheesy Chicken Dip" - that has a bit of a kick to it.
It's REALLY addicting.
Season the chicken with salt/pepper and cook on each side for about 6 minutes.
Cut up the chicken (once it's cooked), and add the rest of the ingredients to a crock pot.
Cook on low heat for about 2 hours... then SERVE with tortilla chips!
But, even a few days after the Super Bowl...
as we all bundled up, and went to the "Return to Titletown" celebration...
at Lambeau Field...
that chicken dip made excellent leftovers for about 3 days!
Seriously, if you love cheese, chicken, and a bit of spice...
you will LOVE this dip!!!
Thanks for the great recipe, Mom!