Sunday, January 16, 2011

Blueberry Coffee Cake

Blueberry Coffee Cake
This is a special recipe from my mama.

One of my favorite things is waking up with a cup of coffee, and a
piece of this heavenly blueberry coffee cake.

1 cup of fresh blueberries
1/2 cup butter
8 oz. cream cheese (1 pkg)
1 1/4 cups sugar
2 eggs
1 tsp. vanilla
1/3 cup milk
2 cups flour
1 tsp. baking powder
1/2 tsp. baking soda
14 tsp. salt

1/2 cup brown sugar
1/2 cup flour
1 tsp. cinnamon
1/2 stick of butter
1 cup of chopped walnuts

Combine sugar, 1/2 cup butter, and cream cheese in bowl.

Add eggs and vanilla, beat.
Then add the dry ingredients to the mixture, beat.
Add the milk.
Beat until smooth.

Add blueberries!

Place in greased/floured pan.

Combine the "topping" ingredients in a bowl.

Spread the "topping" over the entire pan.
Add pieces of butter on top.
Pop in a 350 degree oven for 30-35 minutes.

When it comes out of the oven... the smell is amazing.

Who wouldn't want to have this on their breakfast table?

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